The perfect tart recipe for the asparagus season
It's asparagus season!
Be inspired by a delicious recipe by Le Creuset and look forward to a tasty tart. An aromatic tart made from asparagus and smoked pancetta offers joy for the whole family and inspires you to prepare asparagus in a new way.
A light, crispy shortcrust pastry and a creamy filling harmonise wonderfully with asparagus and pancetta. This dish can not only be enjoyed as a main course, but also functions as an appetizer or as a hearty snack.
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