Lindt’s luxury Swiss chocolates have their origins in a small pastry shop in Zurich's old town.
Swiss chocolatier Lindt & Sprüngli has been creating luxury chocolates for 165 years. Producing Lindt chocolate involves an expert level of care and quality, from carefully selecting the finest raw materials to perfectly packaging the finished product. It has taken generations of chocolatiers to master the brand’s melt-in-the-mouth chocolates, for which it’s so widely recognised. Discover the extensive product range comprising classic chocolates and unique creations, and step into the world of Lindt chocolate.